Traditional Cheddar Cheese Straws
Nutritional Information

Traditional Cheddar Cheese Straws Nutrition

INGREDIENTS: Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Extract Color), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Contains One Or More Of The Following: Palm Oil, Soybean Oil, Water, Salt, Vegetable Monoglycerides And Diglycerides, Potassium Sorbate, Soy Lecithin, Natural And/or Artificial Flavor, Citric Acid, Beta Carotene, Vitamin A Palmitate, Whey), Salt, Natural Flavor, Cayenne Pepper.
Contains Wheat, Milk And Soy. May Contain Egg, Peanuts And Tree Nuts.